Cinnamon Sweet Puffs
"Refrigerated biscuit dough is wrapped around jumbo marshmallows and dipped in cinnamon sugar in this gooey, sweet treat. Easy recipe and very yummy!"
Ingredients:
cooking spray
1/2 cup white sugar
1 tablespoon ground cinnamon
2 (10 ounce) cans refrigerated biscuit dough
12 large marshmallows
1/2 cup butter, melted
1/2 cup butter, melted
Directions:
Preheat oven to 350 F
- Spray 12 muffin cups with cooking spray.
- Separate biscuits. Place a marshmallow in the center of each biscuit and wrap biscuit dough around marshmallow.
- Press dough to seal marshmallow completely. Roll dough ball in melted butter, then roll in cinnamon-sugar mixture.
- Arrange each dough ball in the prepared muffin cups.
- Bake in the preheated oven until golden brown, about 15 minutes.
Enjoy...

No comments:
Post a Comment