Saturday, 21 September 2013

Snickers Bar Pie




Snickers Bar Pie


Ingredients:

8 oz cream cheese (softened)
1-1/2 cups powdered sugar
1/2 cup peanut butter (
creamy or chunky)
 3 regular sized Snickers candy bars (chopped)
16 ounces Cool Whip (thawed)
2 (6 oz) chocolate cookie pie crust or 2 (6 oz) graham cracker pie crust

Directions:
  • In a large mixing bowl, beat cream cheese, sugar and peanut butter until creamy.
  • Stir in chopped candy bars.
  • Gently fold in the Cool Whip just until mixed.
  • Add Cool Whip to the top and decorate with extra candy if desired
Pour into crusts and refrigerate overnight...or eat it with a spoon at 3 a.m

No comments:

Post a Comment