Baked Honey Mustard Chicken

Baked Honey Mustard Chicken

Ingredients:
 
6 chicken breast halves (skinless, boneless) 
salt and pepper to taste
1/2 cup honey
1/2 cup prepared mustard
1 tsp dried basil
1 tsp paprika
1/2 tsp dried parsley

Directions:
 
Preheat oven to 350 F 

• Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9x13 inch baking dish. 
• In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. 
• Pour 1/2 of this mixture over the chicken, and brush to cover.

• Bake in the preheated oven for 30 minutes. 
• Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. 
• Bake for an additional 10 to 15 minutes, or until chicken is no longer pink and juices run clear. 
• Let cool 10 minutes before serving.