Italian Bake

Italian Bake

 
Ingredients:

3 pounds chicken breasts (cooked & cut into bite size pieces)
6 Italian sausage links
2 jars tomato sauce 
1 bag of pasta (penne, macaroni, etc.)
1 large package mozzarella cheese
1 onion
2 large bell peppers (red & green, cut into chunks)

Directions:

Preheat oven to 325 F 
 

• Cut up chicken, onion, peppers and sausage.

• Boil pasta and drain (don't over cook)

• Mix pasta, sausage, onion, peppers, chicken and sauce.

• Put in a large deep dish. If it won't all fit, make a little side dish to freeze for lunch later.

• Top heavily with cheese.

• Bake for about 45 minutes or until golden and bubbly
• Serve with salad and garlic bread.

Enjoy...