Crispy Topped Vegetable Bake

Ingredients

4 cups broccoli florets

4 cups cauliflower florets

2/3 cup Miracle Whip Spread

1/4 cup flour

2 cups skim milk

1 cup Kraft Mozza-Cheddar Light Shredded Cheese

1 pkg. (120 g) Stove Top Stuffing Mix for Chicken

Directions

Preheat oven to 375ºF.

• Cook vegetables in boiling water in medium saucepan 3 min.; drain well.  Place in 13x9-inch baking dish sprayed with cooking spray.

• Whisk Miracle Whip and flour in same saucepan until blended. Gradually stir in milk; cook on medium heat 3 to 5 min. or until sauce comes to boil and thickens, stirring constantly. Pour over vegetables; top with cheese.

• Prepare stuffing as directed on package; spoon over vegetable mixture.

• Bake 35 min. or until heated through.

Note: Use Your Microwave

• To cook the sauce in the microwave, mix Mayo, flour and milk in microwaveable bowl. Microwave on HIGH 3 to 4 min. or until sauce is thickened, stirring after 2 min.

• For best results, both the broccoli and cauliflower florets should be the same size, about 2 inches, so they cook evenly.