Brownie Refrigerator Cake

 

 

 

Brownie Refrigerator Cake

Ingredients

1 packet brownie mix
1 extra large egg
8 oz cream cheese, softened
1 cup icing sugar
2 containers whipped topping (8 oz)
1 packet instant chocolate pudding (3 oz)
1 packet instant vanilla pudding (3 oz)
3 1/2 cups milk
1 Hershey bar or chocolate syrup

Directions

 
Preheat oven to package directions.

 
Mix brownie mix according to directions.  Add your egg.
 

Bake in 9 by 13 inch greased and floured cake pan, as pkg directions.

Mix cream cheese, icing sugar and 1 container whipped topping. Put this mix on top of the cooled brownies.
 

Blend chocolate and vanilla puddings and milk together and put on top of the cream cheese mixture.

Spread second container of whipped topping on top of pudding mixture.

Put chocolate shavings or chocolate syrup on top.
Refrigerate until ready to serve.