Chicken and Cheese Lasagna Roll-Ups

Chicken and Cheese Lasagna Roll-Ups

This recipe results in a unique and delicious lasagna dish. The individual rolls are a great variation on the traditional lasagna.


Ingredients:
 

3 cups chopped cooked chicken 

1/4 cup milk
1 cup Ricotta cheese 

1/8 teaspoon white pepper
1/4 cup crumbled feta cheese 

8 freshly lasagna noodles, cooked and drained
1/4 cup grated Parmesan cheese 

2 cups pasta sauce (tomato-based)


Directions:
 

In medium bowl, combine chicken, cheeses, milk, and pepper

Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion

In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce

Arrange lasagna rolls, seam-side down in sauce in baking dish

Top with remaining spaghetti sauce

Cover and bake at 375 degrees F for 30 minutes or until hot

Serve, if desired, with additional Parmesan cheese.