Chocolate Nut Nuggets

Chocolate Nut Nuggets

 Ingredients:

• 2lbs lightly salted dry roasted peanuts
• 16 oz bag of Milk Chocolate chips
• 1 block of Bakers German Sweet Chocolate
• 1 block of Almond bark

 

 Directions:

1. Place all together in the crock pot.
2. Turn crock pot on low.
3. Then go about your business for approximately 3 hrs. 
4. Then spoon out on wax paper and let cool. 

You can also place them in the mini cupcake liners. 

These are even better than chocolate covered peanuts you get in the store!

The good news is there are about 145 calories in 2 peanut clusters, if you drop by the tablespoon.

Enjoy...