Crockpot Apple Cobbler Cake
Ingredients:
1 Yellow Cake Mix- dry
20 oz can Apple Pie Filling
6 Tablespoons butter, melted
Directions:
Dump your can of Apple Pie Filling into the bottom of your crock pot/slow cooker.
Spread your DRY yellow cake mix over the apple pie filling.
Then spoon your butter onto the cake mix - DON'T mix the cake mix and butter around.
The moisture will make it cook.
Cook on High for 4 hours in your crock pot/slow cooker.
Take it out of your crock pot/slow cooker and serve with ice cream on top. . . it is SO good!
Enjoy...

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