Pumpkin Spice Oats
Ingredients:
2/3 cup oats
2/3 cup whole milk (skim or 2% is fine too)
2 tablespoons pumpkin puree
1/8 teaspoon vanilla extract
a big pinch of cinnamon
a small pinch of nutmeg
1 tablespoon pure maple syrup
granola for the top
Method:
The night before combine the first seven ingredients in a small jar. Give it a good shake with the lid on.
Place in the refrigerator. In the morning top with crunchy granola.
Oats on oats. Then, go ahead, it's good I tell you.
Serves one.
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